Bernard Le Gulvout is a master jam maker.
He likes to experiment and to associate flavours, textures and colors. He likes the magic of creativity and has the delicateness of the knowledgeable taster and passesit down to his nephews and production team.
"Artisan du goût" refers to the will to enchant the eye and the taste buds and to amaze, but also to revisit lovely taste bud memories.
L’Epicurien endeavours to enable its customers to rediscover the taste of yesteryear homemade jams and also to experience new gourmet flavours through new combinations and new textures.
L’Epicurien is an "Artisan du goût" for your enjoyment.